DESSERTS

Devon Toffee Fudge Cheesecake
individual biscuit based cheesecake topped with toffee sauce and a peice of Devon fudge
served with whipped cream

Fresh Fruit Salad
Plain, light and simple served with cream.

Rasperry & White Chocolate Brulee Cheesecake
silky smooth white chocolate fiiling swirled with raspberries on a biscuit base glazed with a fruit topping
 Irish Cream Bombe
Rich soft chocolate bombe a soft centre laced with baileys irish cream
LatticeApple Tart
Crisp short crust pie, deep filled with spiced apple puree, served warm with cream chantilly or custard
Sticky Toffee Pudding
Homemade pudding packed with dates served with a hot sticky toffee sauce and fresh crea
Sherry Trifle
Homemade with fruit, sponge, jelly, custard, a dash of sherry and finished with lashings of fresh cream.
Profiteroles with Chocolate
Light choux pastry balls filled with cream and served with a rich chocolate sauce.
Cheese and Biscuits
Fine English and Continental cheeses served with a selection of savoury biscuits.